Thanksgiving Harvest Buffet
11am-3pm

Fresh Garden Green Salad with Raspberry Vinaigrette or Ranch
Traditional Caesar Salad, Shaved Parmesan Cheese & Herb Sourdough Croutons
Broccoli Salad with Feta Cheese, Kalamata Olives and Herb Vinaigrette
Smoked Whitefish Gratin with Crisp Vegetables and Crackers
Display of Domestic and International Cheeses
Peel and Eat Shrimp
Artisan Breads

From the Hot Kiosk
Fire-Roasted Vegetables with Bowtie Pasta
Garlic and Herb Cod with Lemon Butter
Green Bean Casserole • Traditional Stuffing
Butter Whipped Potatoes • Candied Sweet Potatoes

From the Carver
Roasted Thanksgiving Turkey with Giblet Gravy and Cranberry Sauce
Slow-Roasted Top Round with Mushroom Jus

From the Pastry Shop
Pastry Chef’s Selection of Sweet Delights

Adults: $24 • Seniors: $22 • Children 9-12: $12 • Children 5-8: $10 • Children Under 4: Free Reservations Recommended: 231.533.8621, ext. 7100

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